DIET 2000 – Community Nutrition
Credits: 3
Course Description
Students will learn of nutrition programs in the community, including programs to serve infants, children, and the elderly. Socio-cultural and ethnic food consumption issues will be reviewed. Educational methods for instruction of individuals and groups will be covered. Program planning and proposal writing will be included.
Prerequisite(s)
BIOL2131, DIET1005
Lec/Lab/OJT
3/0/0